3-4 eggs
1/4 cup sweet potato, pumpkin, squash, or carrot puree
1/2 tsp. cinnamon or pumpkin pie spice (my favorite)
4 slices whole wheat bread
Whisk first 3 ingredients together, soak the bread for 30 seconds to 1 minutes, careful not to get it soggy. Cook until golden brown about 2-3 minutes per side.
