Griffin's Christmas Crack
30-40 Keebler Club Crackers
1 cup butter
1 cup brown sugar
1 bag Hershey's chocolate chips
1 bag Heath Toffee Chips
Line cookie tray with foil or parchment paper.
Melt butter and sugar in microwave
Place crackers on cookies sheet and pour butter/sugar mixture over the crackers
Bake *350 for 10-15 minutes until it's bubbly and brown.
Remove from oven and sprinkle Heresy's chocolate chips over and let it set and melt in. Spread evenly over the crack crust and then sprinkle Heath Toffee chips over.
When cool, place in the freezer for 3-4 hours.
Once frozen remove and break into pieces.